Get project cost estimates and book preferred service date and time.
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Quick quote calculator
Get quick estimation and book prefered service time
STAFF REQUIRED * Note as a guideline 1 Waiter for every 10 guests & 1 Manager for every 10 staff
How it Works?
Quick response and info
Submit the details of your Event
Get cost estimate
Book prefered service time
We will contact you to get additional info if needed
We offer professional service excellence to Executive Corporate Dinning Rooms, Private Dinning Special Occasions as well as providing the services of an Outsource Service Provider to the broader Hospitality Industry.